Peanut Butter Fudge
Ingredients
1 cup sugar
1 cup brown sugar
1/4 tsp salt
1/2 cup milk
1 cup mini marshmallows
1/2 cup peanut butter
1 tsp vanilla
Directions
Combine sugars,salt and milk in a heavy saucepan.
Cook over medium heat to soft ball stage (240°F on candy thermometer).
Remove from heat and add marshmallows,peanut butter and vanilla.
Beat by hand or with an electric mixer until thick,creamy and mixture loses its gloss.
Spread in a buttered 8-inch square dish,cool and cut into squares.
[BACK]