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Funnelcakes 1


3 eggs

1 tsp vanilla

2 cup milk

1 1/2 tsp baking powder

1/2 tsp salt

3 cup flour

1/4 cup sugar

Oil for frying


Mix together the eggs,milk,and vanilla.

Sift together the flour,salt,sugar and baking powder.

Add dry ingredients to milk mixture. Stir to mix well.

Heat oil to 370(be sure it is hot or the cakes will absorb to much oil).

Pour batter from a small pitcher,making loops and crossing over batter.

Fry for 2-3 minutes turning once to brown well.

Drain on paper toweling.

Sprinkle with powdered sugar or melted chocolate.