Hard Sauce
Ingredients
1/2 cup butter
1 cup powdered sugar-sifted
1/2 Tsp vanilla
or your favorite flavoring
Directions
Cream the butter until it is very fluffy and pale color (about 5 minutes).
Beat in the powdered sugar.
Stir in flavoring and chill for at least 1 hour.
Use as sauce for bread pudding,rice pudding,apple crisp,etc.
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