Honey Orange Glaze 1

Honey Orange Glaze 1 Ingredients 1 large naval orange 1 cup honey 1/4 tsp. ground cinnamon 1/4 tsp. ground cloves Directions Carefully remove the peel from the orange in long,thin strips then squeeze juice from the orange. Mix 2 Tbsp of juice with honey,cinnamon and cloves. Use to baste ham or chicken during the last 30 minutes of cooking. Garnish with the strips of orange peel. [BACK]